Ithaca Restaurant

Ithaca blends Middle Eastern, Greek and Italian cuisines in one accessible menu. The restaurant dishes up palate-soothing foods from garlicky hummus on pita bread to zesty chicken bow-tie pasta. They also feature a great selection of vegetarian dishes. Specialties include a Shrimp a la Penelope (Black Tiger shrimps, gently sauteed in butter and pernod sauce. With tomato concasse and feta cheese.), Orzo Manestra (Orzo pasta with grilled chicken and mushrooms in a light feta, pesto cream sauce.) and Ithaca's famous roast Lamb. All served with fresh vegetables, rice, potatoes & garlic bread. Finally, they offer delivery from 5pm to 10pm. Available for all your catering needs. Available for 15 people & up, small or large. We can help with your office catering or private events.