Rogues Restaurant

We had a great time, good food and excellent service.

I love this restaurant, I have been coming to this place when it first opened twenty-six years ago. Tablecloths are white, the staff is all male, their chalk board menu specials as well as their printed menu, anything is a great decision, wine list is a bit pricey, but for me.. it was and still is an amazing fine dining restaurant. Last visit was in March I had the venison, with potatoes, and vegetables, my friend and I shared a great bottle of wine, it was a California Red, the meal as well as the staff, it was incredible as always

DISASTER!!! Right from the start, absolutely horrible service. Waiter had 9 tables and was overwhelmed. Ordered a $300 bottle of wine which showed up 30 minutes later. We poured it ourselves. Now the food. Came out cold and bland. This is not an Italian restaurant. Heard the chef swearing at his staff several times. Thinks he's Gordon Ramsey or something. The fish wasn't fresh at all. The selection of wines by the glass is embarrassing. Atmosphere was also terrible, very dated. HUGE WASTE OF MONEY

Our family have been regulars at the restaurants for the last 4 years, Tony and his staff are top drawer and go out of their way to make your experience one to remember. Lou is our regular waiter, and is one of the best in the business. Their soups are second to none, and their specials offer a wide range of possibilities for every taste and appetite.

We are so in love with this restaurant. The service is fantastic and the food is spectacular. My favorite is the Salmon with the spinach. See my mouth is already watering... My husband gets anything with sauce or gravy. Always a great choice. For those women who like Zinfindel (which they do not carry) get the Kier... so tasty. Its our favorite spot, everything is FRESH, FRESH, FRESH!! Highly recommended. Bon appetite!!

High price for low quantity. Good place to go if you are on a diet. Very low portions and skimpy on seafood even though I was charged dearly for extra. Waiter more concerned with larger table than our table for two. Had to beg for drink replacements. Overall, food tasted good but value for $ spent was well below par. Very expensive for what you get. Was still hungry later.

this was a great dining experience, outstanding service, presentation and taste. will be a regular for sure.

Mike Went for our anniversary. Loved the food and the service, great variety of specials and atmosphere is casually elegant without being stuffy. Have eaten at Rogues on many occasions with family, friends and colleagues over the years and can attest to the fact that they are consistently above par with both their service and food quality. Would recommend getting reservations or arriving before 6 on most nights. Truly one of the best restaurants in Mississauga! Highly recommended!

This was my first visit & I would definitely go back. Even for a Wednesday evening, the place was packed. There were about 10 specials for the night along with the fantastic menu choices. The food was excellent & worth every penny!

I absolutely love coming there, very cosy , small environment with family touch, service and good is a top 10 quality, everything served is made from scratch [ some made butter , etc] , a dinner costs about $120.00, including $30-40 bottle wine, but you want to enjoy your dinner, they remember and recognize you and every time is like you came to see a friend. I have been going there for about 5 years now, and it is just as good as my first time. You will not be dissapointed, and remember to try their specials, new each week.!!! Service is amazing, very friendly.

We went intially for lunch and were so impressed we have been back 3 times. The menu choices are always interesting and everything we have had so far has been prepared perfectly. It is our current favorite restaurant to go to.

FOOD WAS EXCELLENT, AS ALWAYS; WE HAVE BEEN REGULARS FOR OVER 20 YEARS, AND IT KEEPS GETTING BETTER; OPEN KITCHEN IS A NICE VISUAL BONUS; STAFF ARE COURTEOUS, POLITE AND KNOWLEDGEABLE, COSTS ARE WELL WITHIN RANGE OF FINE DINING RESTAURANTS THROUGHOUT TORONTO, BUT GIVEN THE QUALITY OF THE FOOD AND SERVICE, THIS TOPS MY LISTS DAVE

Took my wife here for Valentines Dinner. It was very busy, but despite this, service was excellent - knowledgeable, friendly, and attentive. Food was also very good....especially the striploin, really tender, cooked perfectly and really tasty. Not sure the lemon spetzele compliments it 100% flavor-wise, but it was also very good. Caesar salad was excellent, as was the chicken breast - very easy to dry out, but it was moist and tasty. Great look to the place as well...really the only negative is the gold coated candle holders could use replacing -- all the bottoms are chipped, which doesn't look great. Food and service top notch...that's what's most important, so we'll definitely be back and recommend it to others.

This is a fine restaurant that you will keep going back to again and again !

The service was very good and the food was excellent. The preparation, presentation and quality of the ingredients were top notch. We would definitely return. If you want a more quiet atmosphere, ask for a table in the area which seats smaller groups. The main dining area is on the noisy side because the main kitchen is visible from the main dining area, plus the patrons' "talking" made the ambience less comfortable. The rack of lamb was fantastic - on par with a fine dining eatery in Paris, France.

Regularly visit and food is always the best. Service is just right. They come to the table without disrupting the conversation, and always leave you be when you need the time. We are never rushed at this restaurant.

Waited for 7 - 8 minutes before being acknowledged at the door. Table was given to a later comer. Was advised to wait for another 20 min. for another table.

Always Great Food, Service, Wine